INGREDIENTS
4 cups
(3 to 4 medium) peeled, cored, sliced granny smith apples, medium
3/4 cup
Rolled oats
2 tsp
Lemon juice
1/4 cup
All-purpose flour
2 tbsp
Brown sugar
1 tsp
Cinnamon, ground
1/4 tsp
Salt
1 tbsp
Sugar
2 tbsp
Butter
1 cup
Vanilla yogurt, low-fat frozen