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Roasted Cherry Tomato Puttanesca

Facebook.com/Thewoksoflife
  • 40 minutes
  • Serves 4

INGREDIENTS

4

Anchovy, fillets

3 tbsp

Basil

2 pints

Cherry

6 cloves

Garlic

3 tbsp

Italian parsley, fresh

3 tbsp

Capers

2/3 cup

Kalamata olives, pitted and roughly chopped

12 oz

Spaghetti, dried thin

1/4 tsp

Red pepper flakes

1

Salt and pepper

5 tbsp

Olive oil, extra-virgin

1

Parmesan cheese, Grated