Lobster Tails Recipe with Garlic Lemon Butter

INGREDIENTS

lobster tails (5 to 6 oz each)

1 tbsp

fresh parsley (very finely chopped, plus more for garnish)

garlic cloves (pressed)

1 tsp

dijon mustard

1/4 tsp

salt

1/8 tsp

black pepper

1 1/2 tbsp

olive oil

1 1/2 tbsp

fresh lemon juice

4 tbsp

unsalted butter (divided)