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When Life Gives You Lemons…Make Lemon Truffles!

Marina | Let the Baking Begin!
  • 10 minutes
  • Serves 20

INGREDIENTS

250 g

about 8 oz good quality white chocolate, finely chopped

1

tsplemon emulsion

3 tbsp

butter (room temperature)

3 tbsp

cream (warm)

1/2 cup

sanding sugar (yellow)

1 tsp

citric acid

1/8 tsp

vanilla sugar