INGREDIENTS
1 lb
Beef, fillet
2 cloves
Garlic
3/4 lb
Mushrooms, mixed
1
Onion, large
1 cup
Peas and carrots, frozen
1 tbsp
Rosemary, fresh
1
Egg, large
1 1/2 cups
Beef stock or broth, reduced-sodium
1 tbsp
Tomato paste
2 tbsp
Flour
1/2 tsp
Kosher salt
1/2 tsp
Pepper, Freshly ground
2 tbsp
Olive oil
1
sheet Puff pastry, frozen