INGREDIENTS
1
boneless beef roast, boneless
1
Bay leaf
1 tsp
Garlic powder
1 tsp
Rosemary, dried
1/2 tsp
Thyme, dried
2 10 ounce cans
Beef broth
1/3 cup
Soy sauce, low-sodium
3
Peppercorns, whole black
1
Butter
16
slices Provolone cheese
8
French rolls or hoagies