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Creamy Bacon Chicken and Pasta Skillet

Recipe by Serena Bakes Simply From Scratch
  • minutes
  • Serves 5

INGREDIENTS

4

whole Thick Slices Or Bacon, Diced

1/2

whole Onion, Diced

3 cloves

Garlic, Minced

3

whole Chicken Breast, Boneless Skinless

1

whole Red Bell Pepper, Diced

1 lb

Pasta, Dried (Use Brown Rice Pasta For Gluten Free)

1 tsp

Granulated Garlic

2 tsp

Rosemary

4 cups

Chicken Stock (Gluten Free)

1 cup

plus 1 tablespoon Half and Half or Cream

1 cup

Parmesan, Mozzarella, or Jack Cheese, Grated

1/4 cup

Italian Parsley, Chopped Fine