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Favoreats

Favoreats LLC

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Honey Roasted Fig Ice Cream

Jennifer Schmidt
  • 40 minutes
  • Serves 8

INGREDIENTS

400 g

Figs, fresh

6

Egg yolks, large

1 tbsp

Honey

2 tbsp

Brown sugar

3/4 cup

Sugar

1

Vanilla bean

2 cups

Full cream milk

2 cups

Heavy cream

2 tbsp

Vodka