INGREDIENTS
2 1/2 cups
Carrots
1/4 tsp
Ginger, ground
2
Eggs
1/2 cup
Applesauce
1 cup
All-purpose flour
1 tsp
Baking powder
1 tsp
Baking soda
2/3 cup
Brown sugar, packed
1 tsp
Cinnamon
1/8 tsp
Nutmeg
1/2 cup
Powdered sugar
1/2 tsp
Salt
2 tsp
Vanilla extract, pure
1 cup
Whole wheat flour
2 tbsp
Canola oil
1/4 cup
Walnuts
8 oz
Cream cheese, low fat
1/2 cup
Milk
1/3 cup
Shredded coconut (sweetened or unsweetened works)