INGREDIENTS
1/2 lb
Shrimp, raw
1 cup
Arugula
2
Avocados, large
1/2 tsp
Garlic powder
1/2 tsp
Onion powder
4
servings Pasta
1 tsp
Black pepper
1 pinch
Cayenne
1 tsp
Chili powder
1/4 tsp
Paprika, smoked
3/4 tsp
Salt
2 tbsp
Olive oil
1
parmesan plus 1/4 cup
1/2 cup
Cream
3/4 cup
Whole milk