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My Copycat Shrimp Paesano

Miss Annie
  • 40 minutes
  • Serves 4

INGREDIENTS

1 lb

Shrimp, jumbo

3 tbsp

Chives, fresh

4

Garlic cloves

3 tbsp

Parsley, fresh

1

Egg yolk

1

Lemon, juice of, medium

2 cups

Flour

1

Salt & pepper

2 tbsp

Vegetable oil

1 1/2 cups

Butter

2 pints

Half-and-half cream