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Mince & chickpea curry

myfoodbook
  • minutes
  • Serves 4

INGREDIENTS

500 g

Beef mince

1

Brown onion

1 400 gram can

Chickpeas

1

Lebanese cucumber

1

Lemon

1/4 cup

Mint

1

Mint, sprigs

1

Red onion, small

3

Tomatoes

375 g

Passage to india mild mince curry simmer sauce

1 tbsp

Vegetable oil

1

Naan or roti bread

1

Yoghurt, Thick plain