INGREDIENTS
1/2 cup
unsalted butter, softened
1 cup
granulated sugar
4
large eggs, separated
1/2 tsp
vanilla
3/4 cup
all-purpose flour
1/4 cup
cocoa powder
1/4 tsp
baking soda
1/4 tsp
salt
1 1/2 cups
evaporated milk
1 1/2 cups
sweetened condensed milk
1 cup
International Delight® REESE’S Peanut Butter Cup coffee creamer
1 cup
peanut butter chips
1/2 cup
International Delight® REESE’S Peanut Butter Cup coffee creamer
2 cups
heavy cream
1/4 cup
cocoa powder
1/2 cup
powdered sugar
Assorted REESE'S candy for garnish