INGREDIENTS
3 cups
all-purpose flour ((scoop and level to measure))
1 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
1 cup
unsalted butter, (softened)
1 1/2 cups
granulated sugar
2
large eggs
1 cup
sour cream
1 tbsp
lemon zest
1/2 tsp
vanilla extract
2 1/2 cups
powdered sugar
2 tbsp
cream cheese, (softened well (practically melted))
3 tbsp
fresh lemon juice