Cinnamon Roll Wreath

whole milk

granulated sugar

and 1/2 tablespoons Red Star Platinum yeast (2 standard size packets)

unsalted butter, softened to room temperature and cut into 4 pieces

large eggs, at room temperature

salt

and 1/2 cups (558g) all-purpose flour, plus more for hands/work surface

unsalted butter, softened to room temperature

granulated sugar

and 1/2 Tablespoons ground cinnamon

confectioners' sugar

vanilla extract

milk