INGREDIENTS
1
box spice cake mix
1
box instant butterscotch pudding
4
eggs
1 cup
sour cream (reduced-fat is fine)
1/4 cup
vegetable oil
1 cup
butterscotch chips
1 cup
caramel baking bits
1/2 cup
sugar
2 tsp
cinnamon
1
jar caramel or butterscotch sauce