INGREDIENTS
1/2 lb
Ground beef
1/2 tsp
Basil, dried
1
Celery, rib
3
Garlic cloves
1
Onion, large
1/4 tsp
Oregano, dried
1 can
Tomatoes
1 can
Tomato paste
1 can
Tomato soup, condensed
1 can
Tomato sauce
1
Spaghetti, Hot cooked
1/2 tsp
Pepper
1 tbsp
Sugar
1 tbsp
Olive oil
1 pound Johnsonville® Ground Mild Italian sausage
1 can
mushroom stems and pieces, drained