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Deep Dish Samoas Cookie Pie {THM-S, Low Carb, Sugar Free}

Sarah Hardy
  • minutes
  • Serves

INGREDIENTS

1/2 cup

Butter (Softened)

1/2 cup

Xylitol (or the equivalent of your favorite on-plan sweetner)

3

Eggs

1 tsp

Vanilla Extract

3/4 cup

Coconut Flour

4 tbsp

Unsalted Butter

6 tbsp

Xylitol (or 5 Tablespoons Gentle Sweet)

1/2 tsp

Caramel Extract

1/4 tsp

Mineral Salt

1 tbsp

Heavy Whipping Cream

1 can

Coconut Milk

1/4 cup

Heavy Cream

1 tbsp

Butter

1/3 cup

Gentle Sweet (or your favorite powdered sweetener)

2 cups

Unsweetened Coconut Flakes (I used the large flakes, but I think the shredded style would work as well.)

1 1/2 cups

Lily's Stevia-Sweetened Dark Chocolate Chips

1 tsp

Coconut Oil