INGREDIENTS
1
Hand of cilantro - diced well
2
Limes
1 cup
Red cabbage
1 tsp
Chili powder
1
Salt and pepper
1
Olive oil
1 tsp
Cumin
4
Corn tortillas, Hard
1
Gorton grilled fillet - herb and butter - cut into bite size pieces
1/2 cup
Mexican cheese
2
Avacados
2
Tomatoes - roma - seeded and diced well