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Firecracker Shrimp

Joanna Cismaru, Jo Cooks
  • 35 minutes
  • Serves 8

INGREDIENTS

2

to 4 cups vegetable oil

1

package wonton wrappers (or eggroll wrappers)

1 lb

shrimp (large)

1/3 cup

sweet chili lime sauce

1/4 cup

peanuts (chopped)

1

bunch basil (fresh, chopped)