INGREDIENTS
2 cups
all-purpose flour
1 1/4 cups
finely ground almonds
3/4 cup
packed brown sugar
1 cup
butter, cut up
3/4 cup
granulated sugar
1 tbsp
cornstarch
1/2 tsp
finely shredded lemon peel
4 cups
frozen unsweetened pitted tart red cherries, thawed and drained
1/2 tsp
almond extract