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Chingri narkel bata / bhorta - a spicy shrimp mash

Sukanya Ghosh
  • 15 minutes
  • Serves 2

INGREDIENTS

1

Shrimp / prawn, white

1

Chillies, Green

1

Coriander

1

Garlic cloves

1

Lime

1

Red onion : 1, large

1

Mustard paste

1/2 tsp

Turmeric paste

8

Peppercorns, Black

1

Salt

2

extra virgin tbsp Mustard oil

2

freshly grated tbsp Coconut

1/2 tsp

Nigella seeds / kalonji