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Slow Cooker Red Wine Short Ribs

Woman's Day Kitchen

INGREDIENTS

8

Beef short ribs

1/4 cup

Flat-leaf parsley, fresh

8

Shallots

1/2 tsp

Thyme, dried

2 tbsp

Tomato paste

1

Au jus gravy mix

1

Kosher salt and pepper

2 cups

Red wine, dry

View Detailed Directions