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Bacon-Wrapped Cream Cheese Chicken Breast

Krystal McDow
  • 70 minutes
  • Serves 8

INGREDIENTS

16

slice Bacon

8

Chicken breasts, boneless and skinless

1 8 ounce package

Cream cheese with chives

1

Onion, small

1 10 ounce can

Cream of chicken soup

1/2 cup

Mayonnaise

1

Black pepper

1/4 tsp

Salt, white

1

Cheddar cheese, grated

3/4 cup

Milk

2 tbsp

Parmesan cheese, grated

1/2 cup

Sour cream

1 person Recommend This Recipe