Classic Macaroni Salad with Light Mayonnaise

INGREDIENTS

8 oz

elbow macaroni (about 1-3/4 cups)

1 cup

Hellmann's® or Best Foods® Light Mayonnaise

2 tbsp

vinegar

1 tbsp

Hellmann's® or Best Foods® Dijonnaise ™ Creamy Dijon Mustard

1 tsp

sugar

1 tsp

salt

1/4 tsp

ground black pepper

1 cup

thinly sliced celery

1 cup

chopped green or red bell pepper

1/4 cup

chopped onion