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Gouda Fondue with Herbed Crostini

nuggetmarket.com
  • minutes
  • Serves 4

INGREDIENTS

2 tbsp

Basil, fresh

2 cloves

Garlic

1/2 tsp

Garlic, granulated

1

Herbs, Fresh

1/2 cup

Tomatoes, fresh

1 dash

Tabasco

1/4 cup

Cornstarch

1

Kosher salt and cracked black pepper

1

Nutmeg, Grated

1/2

Sourdough baguette

1/4 stick

Butter

1 lb

Gouda

2 tbsp

Kirsch or sherry

1 cup

White wine