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Favoreats LLC

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Duck with Orange Sauce

Judith Hannemann
  • 110 minutes
  • Serves 4

INGREDIENTS

1

duck (5 lbs or more)

1/2 tsp

salt

1/4 tsp

pepper

Sauce:

3/4 cup

packed brown sugar

1 tbsp

butter

2 tsp

grated orange zest

3/4 cup

orange juice

4

pieces thinly sliced orange (optional)