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Beef n' Queso Dip

Tiffany, Creme de la Crumb
  • 25 minutes
  • Serves 8

INGREDIENTS

1 lb

ground beef

1/4 tsp

chili powder

1/4 tsp

onion salt

1/2 tsp

cumin

1/8 tsp

cayenne pepper

1/8 tsp

garlic powder

salt and pepper each

2 lb

Velveeta cheese

1 7 ounce can

green chiles

1 can

diced tomatoes

1/3 cup

tomatillo salsa or salsa verde

1 tsp

chili powder

1 tsp

cumin