INGREDIENTS
2 cups
Cauliflower florets
2 tbsp
Cilantro
1
Sweet or yellow onion, small
1 tsp
Honey
1 tsp
White balsamic vinegar
1 tsp
Black sesame seeds
1/8 tsp
Cayenne pepper
2 tsp
Curry powder
1/8 tsp
Nutmeg
1/2 tsp
Salt
1 tbsp
Avocado or canola oil
1/4 cup
Sour cream, low-fat
1/2 cup
Yogurt, plain low-fat