INGREDIENTS
3
– 8 ounce packages of cream cheese (, at room temperature)
1 1/3 cups
sugar
5
eggs (, at room temperature)
16 oz
sour cream (, at room temperature)
1/4 cup
flour
2 tsp
vanilla extract
2 tsp
fresh lemon juice
Chocolate Melts
Graham crackers (, crushed in the food processor, about 1 sleeve for a whole cheesecake)
Lollipop sticks or paper straws
Sprinkles or other decorations (, if desired)