INGREDIENTS
2
lbs frozen peas ((about 4 cups))
1/4 cup
mayonnaise
1/4 cup
sour cream ((or Greek Yogurt))
1 tbsp
white vinegar
Kosher salt (to taste)
ground black pepper (to taste)
10
slices bacon (cooked and chopped (or crumbled))
8 oz
cheddar cheese (cubed)