INGREDIENTS
1 tbsp
olive oil
2
medium-sized boneless skinless chicken breasts, cut into 1 inch pieces
2 cloves
garlic minced
4 cups
water
1 lb
rotini pasta
1
jar PC Black Label jarred roasted cherry tomatoes (Note: You can sub in 1.5 cups canned diced tomatoes if you can't get the cherry tomatoes)
1 cup
parmesan cheese, grated
5
plum tomatoes, diced
1
small red onion, diced
2 tbsp
olive oil
2 cloves
garlic minced
1/2 cup
fresh basil, chopped
1/2
each tsp Salt and pepper