INGREDIENTS
8 oz
Italian-style turkey sausage
1/2
Bell pepper, medium yellow ((or orange)
1 clove
Garlic
1
bunch Kale
1/2
Onion, medium
1/2 cup
Chicken broth, low-sodium organic fat-free
6 oz
Pasta, dry whole wheat
1
Sea salt and ground black pepper
1 tsp
Olive oil
1 tbsp
Parmesan cheese