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Quinoa Stuffed Peppers Casserole

Carrian Cheney | Oh, Sweet Basil
  • 35 minutes
  • Serves 6

INGREDIENTS

1 1/2 cups

cooked, red quinoa

1/2 lb

spicy Italian sausage

1 cup

sweet peppers, sliced

1/2

onion, sliced

1 can

fire roasted tomatoes, drained

1/2 cup

mozzarella cheese, shredded

1 tbsp

parmesan cheese