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Squash Blossom and Kale Quesadillas with Strawberry Kiwi Salsa

Joanne Eats Well With Others
  • minutes
  • Serves 4 to 8

INGREDIENTS

1

Jalapeno

1

bunch Kale

8

Squash, blossoms

1 lb

Strawberries

1

Salt and black pepper

2 tbsp

Olive oil

16

Corn tortillas

4 oz

Oaxaca cheese or mozzarella, grated

4

Sungold kiwifruit, skinned and coarsely chopped