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Slow Cooker Rice

Mandi Welbaum
  • minutes
  • Serves

INGREDIENTS

Rice - Converted is the best. I bought a 5lb. bag of Uncle Ben's white rice just for this 'experiment'

Water - The ratio is 1 cup of rice to 2 cups of water. MAKE SURE YOU MEASURE CORRECTLY (for extra flavor, consider using chicken or even beef stock!)

Butter or cooking spray to grease the inside of the crock pot/slow cooker

Optional - salt and pepper