INGREDIENTS
3
lbs Ground turkey
5 cloves
Garlic
1 tbsp
Garlic powder
2
Green bell peppers
1
Onion, large
1 tbsp
Onion powder
1 28 ounce can
Tomatoes
1 14 ounce can
Tomato puree
3 tbsp
Dijon mustard
1 cup
Ketchup
2 tbsp
Worcestershire sauce
1/4 cup
Brown sugar, packed light
1
Kosher salt and cracked black pepper
1 tbsp
Paprika, smoked
2 tbsp
Apple cider vinegar
3 tbsp
Olive oil, extra-virgin
24
Potato rolls, small lightly toasted