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Instant Pot Creamy Tuscan Chicken Pasta

Jaclyn, Cooking Classy
  • 45 minutes
  • Serves 6

INGREDIENTS

1

carton low-sodium chicken broth

1/2 cup

oil packed sun dried tomatoes with herbs, (drained and dab excess oil off with paper towels, chopped)

2 tsp

Italian seasoning

1 tbsp

minced garlic

Salt and freshly ground black pepper

1 lb

boneless skinless chicken breasts, (cut into 1-inch cubes)

12 oz

uncooked campanelle pasta

5 oz

fresh baby spinach

1

pkg. light cream cheese, (cut into cubes and softened)

1 cup

finely shredded parmesan cheese ((use fresh shredded))

1/4 cup

chopped fresh basil

3 people Recommend This Recipe