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The BEST Buttermilk Pancakes

Barb
  • 2018 minutes
  • Serves 18 to 20

INGREDIENTS

For the Pancakes::

2

Eggs

1 1/2 cups

buttermilk (If you don't have buttermilk on hand you can also add 1 Tbsp of lemon juice to regular milk and let it sit for at least 5 minutes as a substitution).

1/4 cup

oil

3 tbsp

sugar

3/4 tsp

salt

1 1/2 cups

sifted flour

1 1/2 tsp

baking powder

1 tsp

baking soda

For homemade syrup (Always called it Mr Butterworth's Syrup!)::

3/4 cup

Buttermilk

3/4 cup

Butter

1 1/2 cups

Sugar

1 tsp

Vanilla

1 1/2 tsp

Baking Soda

1/4 cup

maple syrup (optional)