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Instant Pot Sweet Potato Chili

Corinne Schmitt
  • minutes
  • Serves 8

INGREDIENTS

1 lb

ground meat (we have used both beef and pork, both work well.)

2/3 cup

finely chopped red onion

1 1/2 cups

cubed sweet potato (about ¾ of an inch is ideal)

1 14 ounce can

of chickpeas (drained and rinsed)

2 14 ounce cans

of light kidney beans (drained and rinsed)

2 14 ounce cans

of crushed tomatoes

2 cups

Guinness beer or vegetable stock

2 cloves

garlic (smashed)

1/3 cup

your favorite taco seasoning

1/2 tbsp

olive oil

crispy bacon

sour cream

sharp cheddar cheese

fresh tomato slices