INGREDIENTS
1 1/2 lb
Chicken breast, boneless skinless
3 cups
Baby spinach
2 cloves
Garlic
2 cups
Mushrooms, fresh
1/2 cup
Progresso chicken broth
3 cups
Alfredo pasta sauce
1
package Cheese tortellini, refrigerated
1
Salt and pepper
1
Parmesan cheese, Grated