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Roasted Chicken with Vegetables

Sanderson Farms
  • minutes
  • Serves

INGREDIENTS

1

Sanderson farms whole frying chicken

2

Bay leaves

1

bag Carrots

1/2

stalk Celery

1 tsp

Garlic powder

1 tsp

Onion powder

1

Red onion

5

Red potatoes, medium

1 tsp

Thyme, dried

1

Thyme, fresh

1 1/4 tsp

Black pepper, ground

1 1/2 tsp

Kosher salt

1/4 tsp

Paprika

1 tbsp

Butter, unsalted