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Green summer rolls with mango miso sauce

Lazy Cat Kitchen
  • 68 minutes
  • Serves 30

INGREDIENTS

200 g

Asparagus

1

small bunch Coriander, fresh

2 tsp

Ginger

1

Little gem lettuces

200 g

Mango cubes, ripe

1

small bunch Mint or thai basil, fresh

1

Sprouts, fresh

100 g

Tenderstem broccoli

2

Zucchinis / courgettes, small

1 tsp

Chilli sauce

2 tbsp

Lime juice

1 tsp

Maple syrup

2 tbsp

Shiro / white miso

1 tsp

Soy sauce or tamari

1 tsp

Sesame oil, toasted

15

Rice paper wrappers