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Grilled Tin Foil Dinner

Tina Hardinger
  • 30 minutes
  • Serves 8

INGREDIENTS

2 lbs

Lean ground bison

Granulated garlic

Minced onion

Sea salt & pepper

2 3/5 lbs s

Raw red potatoes

2

Yellow onions, sliced into rings

4

Red bell peppers, sliced into strips

8 tbsps

Ketchup

Tin foil


NOTES