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The Best Macaroni Salad Recipe

meggan
  • 40 minutes
  • Serves 20

INGREDIENTS

1 lb

elbow macaroni or other small pasta

1 1/2 cups

mayonnaise

1/4 cup

sugar

3 tbsp

white vinegar

Salt and freshly ground pepper

2 cups

cheddar cheese (shredded)

8 oz

ham (diced)

4

hard-boiled eggs (sliced)

6

slices bacon (fried and crumbled)

5

stalks celery (sliced)

1 cup

chopped broccoli

1

red pepper (seeded and diced)

4

scallions (sliced)