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Green Chili Chicken Enchilada Soup

whitneybond.com
  • 45 minutes
  • Serves

INGREDIENTS

2

tomatillos (husked)

2

serrano chilies

2

jalapeno peppers

1 tbsp

olive oil

1 cup

diced red onion

3

garlic cloves (minced)

4 oz

can diced green chilies

2 cups

chicken broth

1 cup

milk

1/4 cup

lime juice

1 tsp

chili powder

1 tsp

cumin

1/2 tsp

black pepper

1/2 tsp

kosher salt

1/4 cup

fresh cilantro

3 cups

shredded chicken

queso fresco

avocado

tortilla strips

lime wedges

fresh cilantro