INGREDIENTS
2
Bananas, medium very ripe
1 1/3 cups
Almond milk, unsweetened
1 1/2 cups
Rolled oats, gluten free
1 tbsp
Maple syrup
1/3 cup
Peanut butter, all natural creamy
1/2 tsp
Baking powder
1 tsp
Cinnamon, ground
1/4 tsp
Nutmeg, ground
1/8 tsp
Salt
1 tbsp
Vanilla extract
1 tbsp
Chia seeds