INGREDIENTS
3 cups
all-purpose flour
1/2 tsp
baking soda
1/2 tsp
baking powder
1/2 tsp
kosher salt
1/2 tsp
coarse sea salt
1 cup
unsalted butter (room temperature)
1 cup
creamy peanut butter (or ½ cup creamy & ½ cup crunchy)
2/3 cup
dark brown sugar
2/3 cup
granulated sugar
2
large eggs (room temperature)
2 tsp
vanilla extract
1 tbsp
milk (add only if batter is too stiff)
2 lb
Hershey’s Kisses (wrappers removed)