INGREDIENTS
4
Chicken breasts, boneless skinless
3
Carrots, medium
3
medium stalks Celery
2 cloves
Garlic
1
Onion, medium
3 tbsp
Parsley, fresh
1 cup
Peas, frozen sweet
2 tsp
Thyme, fresh leaves
1
carton Progresso chicken broth
1/2 cup
All-purpose flour
1/4 tsp
Pepper
1/2 tsp
Salt
1 can
Pillsbury grands! homestyle refrigerated buttermilk biscuits
1/4 cup
Butter
1/2 cup
Heavy whipping cream
1/4 cup
Sherry