INGREDIENTS
1 cup
plain Greek yogurt
Juice and zest from half of one lemon
1 tsp
garam masala
1 tsp
ground turmeric
1/2 tsp
ground cumin
1 1/2 lb
boneless chicken breasts cut in 1” cubes
NOTE: boneless thighs may also be used
1 1/2 tbsp
vegetable oil
1
small onion chopped
1/4 tsp
ground cayenne pepper
1
cinnamon stick (OR ½ teaspoon ground cinnamon)
1/2 tsp
cumin
2 cloves
garlic (grated)
1 tbsp
fresh ginger finely grated (OR ¼ teaspoon ground ginger)
1 tsp
garam masala
1 tbsp
tomato paste
15 oz
can diced tomatoes
8 oz
can tomato sauce
3/4 cup
heavy cream
2 tbsp
butter
1/4 cup
fresh flat leaf parsley